Four times a year, on the third Saturday of January, April, July and November, the wine growing community of the Santa Cruz Mountains comes together to celebrate the generations of farmers, vintners and families that are the roots of this unique mountainous region. The possibilities are as varied as the wineries themselves and promise a fun, unforgettable experience.
With your SCM Wine Passport you can visit participating wineries 365 days per year during winery hours of operation as well as on Passport Celebration Days. Passport holders are welcomed into more than 40+ participating wineries throughout the Santa Cruz Mountains, to redeem a tasting flight.
Zanotto’s April Wine Night featuring Patz & Hall and Stag’s Leap Wine Cellars. Light hors d’oeuvres will be paired with the tastings. Tickets are limited and must be purchased in advance.
Come experience Peruvian Cuisine at Parcel 104 with Peruvian Guest Chefs, Teddy Bouroncle and Rafael Lopez. They will be joining Executive Pastry Chef Carlos Sanchez to create and share the unique flavors of Peru for two nights only in April. As is always the case at Parcel 104, ingredients will be local and farm-fresh. This will be a three course meal, with an optional wine pairing.
Whiskies of the World® Expo brings together distillers from around the world to share their finest spirits and knowledge with whisky enthusiasts. Discover the Art of Whisky in the company of connoisseurs and whisky celebrities.
Benefitting Casa Circulo Cultural (www.circulocultural.org)
This fun event features tastings from wineries and craft breweries located right here in Santa Clara County, as well as lite bites, a history exhibit, great lectures in the “Hop ‘N Vine University,” entertainment, and fun and games on Pavilion Hall patio.